tag:blogger.com,1999:blog-5078164325936658044.post6927165416445261355..comments2024-03-06T10:33:29.065-05:00Comments on A taste of memories -- Echo's Kitchen: Tofu Paratha (Tofu Flat Bread) 【豆腐烙饼】A Taste of Memories-- Echo's Kitchenhttp://www.blogger.com/profile/17389627142898311858noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5078164325936658044.post-40884617932976020582014-04-06T21:34:13.713-04:002014-04-06T21:34:13.713-04:00你的椰菜花切得碎一点,然后要挤掉一点菜汁这样就不会漏了。你的椰菜花切得碎一点,然后要挤掉一点菜汁这样就不会漏了。A Taste of Memories-- Echo's Kitchenhttps://www.blogger.com/profile/17389627142898311858noreply@blogger.comtag:blogger.com,1999:blog-5078164325936658044.post-24307419373849404462014-04-06T09:35:55.298-04:002014-04-06T09:35:55.298-04:00我做了你的椰菜花paratha,好好吃呢,这个我一定也要bookmark起来。
不过,我的椰菜花馅,...我做了你的椰菜花paratha,好好吃呢,这个我一定也要bookmark起来。<br />不过,我的椰菜花馅,在我擀平时,馅料会在旁边破漏出来我看你的却不会哦,请问有什么方法吗?谢谢你。<br />Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.com