Showing posts with label 糖水. Show all posts
Showing posts with label 糖水. Show all posts

Thursday, October 5, 2023

【燕麦芋头甜汤】Taro Oatmeal

 

燕麦除了拿来做燕麦粥,燕麦玛芬燕麦曲奇以外,拿来做中式甜汤也非常好吃,加了芋头的甜汤更香。

In addition to making oatmeal for breakfast, old fashioned oats can also be used to make oatmeal muffins and oatmeal cookies.

Oats are also very delicious when make into Chinese sweet soup/dessert. Adding taro gives very nice fragrant to the dish.

Thursday, April 14, 2022

【摩摩喳喳】Bubur Cha Cha


摩摩喳喳其实做了很多很多次,但是每次做的时候都是为了聚餐或者有朋友来家里吃饭,所以几乎每次都没机会拍照写食谱。

某天发现家里做这款糖水的材料全有,就做了这款糖水做点心,真好吃。

I have made Bubur Cha Cha many times over the years, but failed to take pictures to write a recipe mainly because I normally made this sweet dish either for party or get together with friends, so I was always in a rush.

One day couple of weeks ago I realized I have all the ingredients needed for this Sweet dish at home, so I decided to make Bubus Cha Cha for snack time, and this time I can quietly enjoy this sweet dish without having to rush!