【杂粮芋头糕】Multi grain Yam Cake/Orh Kuih

芋头糕，萝卜糕和金瓜糕是星马人经常在早餐和茶点吃的糕点。我们喜欢把糕点沾上特制的叁巴辣椒酱或甜酱，再配上一杯浓浓的咖啡乌（就是不加奶只加糖的黑咖啡），实在是简单又风味十足的茶点。

今天做了一款杂粮版的，味道更有层次，更健康好吃哦！

This was my all time favorite for breakfast and teatime. I never fail to get one from the Pasar Malam or morning market whenever I sees one. But the sad thing is, even in Malaysia, a good Yam cake is still hard to come by.

This version I made today is a healthier version using multigrain, it is healthier and tasted as good!