Showing posts with label Asian, Chinese,Egg. Show all posts
Showing posts with label Asian, Chinese,Egg. Show all posts

Sunday, December 10, 2023

【青椒炒鸡蛋】Quick Egg Stir-Fry with Peppers

青椒和鸡蛋是我家常备的食材,平时如果时间比较赶的话,可以快速地搭配这两个食材做这道青椒炒鸡蛋,营养快手又美味。

Green peppers and eggs are common cooking ingredients at my home. If I am pressed for time, and wanting something quick, I will make something quick, this stir-fry is one of the dishes that I often made, it is quick, nutritious and delicious.

Friday, August 11, 2023

【九层塔煎蛋】Thai Basil Omelette

I sprinkled some Thai basil seeds sometimes around spring and a bunch of the seedlings came out! 

I have been pulling some out to make dishes and still, I have plenty. So today, basil omelette it is. 

年初撒了一把泰式罗勒种子到门口,结果长了一堆好密集。 间了好几次苗,也吃了好几茬了,还有那么多。 今天就做个九层塔煎蛋吧!

Thursday, January 25, 2018

Minced Meat Sauce over Steamed Egg 【肉末鸡蛋羹】


My son likes Steamed egg with minced meat, here is another variation that uses the Minced meat sauce that I made earlier, he finished all. 

小时候很爱吃外婆做的肉末鸡蛋羹。我也经常给俊宝做,他很爱用鸡蛋羹拌饭吃。

冰箱里有一大罐我前两天做好的多用途肉臊,用另一个方式做了这个鸡蛋羹,我和儿子都很喜欢,还特别简单好做。