I also started a plan to utilize most of the stock we have in pantry before buying more stuff. With that said, I have been making homemade milk (soy, almond milk mostly) for my breakfast. Homemade soy milk is so smooth and creamy that it even gives me some bean curds!
今年五月我开始记录我们家的买菜钱,也有意识地进行预算。主要是想看看在通货膨胀的情况下,我们家一个月的买菜钱是多少。也想逐渐地把家里的囤货先给用完,也算是一个简单的断舍离吧!
所以这几周只要有时间我就会自制豆浆或者杏仁奶喝,营养好喝还节约。自己磨的豆浆很香醇,还每次都能捞出一小片腐竹,我都在炒菜的时一起加入炒了吃。感觉特别满足!