Monday, October 26, 2009

Chewy Pine Nut Oatmeal Raisin Cookie 【松子燕麦曲奇】

During these cold rainy autumn days, our favorite thing to do would be a cuppa hot tea and some spicy homemade cookies......

So I made these Chewy Pine Nut oatmeal Raisin Cookie, a special treat for special season--- my favorite fall!



1/2 cup Butter
1/2 cup heavy Cream
1/2 cup brown sugar
1/2 cup white sugar
1 egg
1 tsp vanilla extract
1 1/2 cup whole wheat flour
1 tsp baking soda
1 tsp cinnamon powder
1/2 tsp salt
2 Cup oatmeal
1 cup raisin
1 cup pine nuts/any type of nuts

1/2 杯 无盐黄油
1/2 杯 奶油
1 杯 红糖
1/2 杯 白糖
一只 鸡蛋 
1 小勺 香草精 vanilla extract
1 1/2 杯 全麦粉
1 小勺 小苏打
1 小勺 桂皮粉
1/2 小勺 盐
2 杯 燕麦
1 杯 葡萄干
1 杯 松子

First preheat the oven to 350 degrees(175 Celsius), bake the pine nut for 8 minutes, cold it and grind it coarsely.

In a large mixing bowl, cream together Ghee, heavy cream ,brown sugar, white sugar, Vanilla Extract and egg.

In another mixing bowl, mix together oatmeal, baking soda, cinnamon powder, salt, wholewheat flour, raisin ( I also add in a handful of remaining mixed cereal we have at home.)

Mix together the creamed ingredients and the dry ingredients, and when the ingredients are well mixed, add the pine nut, and mix it well with the other ingredients.

Drop by rounded spoonful on baking sheet (with parchment paper), turn it into the oven (preheat to 350 degrees) and bake for 12 minutes. Cool it on cookie cooling rack, before storing it.

Here is my Chewy Pine Nut Oatmeal Raisin Cookie.



然后在一个大盆里,把Ghee, heavy cream, 红糖、白糖、Vanilla Extract和鸡蛋搅拌成cream的状态。



再拌匀,然后用一个小茶匙掏出拌匀的材料,弄成球状,放到有parchment paper的烤盘上,入预热350度的烤箱,烤12分钟,然后放到cookie架上待凉就可以了。

For Chinese 中文版 :松子燕麦Cookie

No comments:

Post a Comment