Adzuki Bean Glutinous Rice Dumplings 【红豆肉粽】

It was dragon boat festival again last week , I was not having any plan to make any dumplings initially until the day of dragon boat festival, since I was not working that day, I decided to make this version of Bak Zhang adding Adzuki beans to the rice.

It came out so delicious and I couldn't stopped at just one!

今年的端午节本来我没打算要裹粽子的，后来端午那天刚好不上班，就做了几只红豆肉粽吃，权当过节了。

谁知这款红豆肉粽真的很让人惊喜，糯米里有着红豆的香气，非常的好吃。明年绝对还要做这款！