Winter months, for many people is the months of chronic feeling of dry throat and dry nose.
If you’re someone who’s battling itchy throat and bleeding nose, here is one simple solution that requires little effort, the best part of it is, it tastes really good!
I like making Millet porridge once in a while for breakfast, I like the unique nutty flavor that it has and its high nutrient value is definitely a plus. One good choice for healthy plant base diet.
Making it into steamed cake is another way to enjoy this delicious healthy grain.
I made Gold Fish Tang Yuanfor winter solstice and have some left over glutinous rice dough that I freeze up. Since "Storm Cyclone" is in town and the temperature plummet to a single digit.
It is time to thaw my glutinous rice dough and make yummy snacks with red dates and stay warm!
We don't normally eat beef, let alone cooking at home. I wanted to buy some sliced mutton last week for hotpot, but brought sliced beef back instead. Since I also bought a few packets of Enoki mushrooms, I made this spicy soup for lunch, a perfect dish in bitter cold weather.