
I have tried a few Roast chicken recipes, they are all good. Somehow I always felt something is missing, so I decided to come up with my own recipe.
I did, and loving the result! Its spicy, its juicy!!
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这个小菜是我娘家几乎每次煮粥都会做的一个小菜,香辣的虎皮青椒加上炸得脆脆的江鱼仔,口感和味道都是下粥的上选。最近家里的Hot Banana盛产,做个虎皮青椒下粥,很是舒服!
We make this dish whenever we cook porridge/congee back home, the crispiness of fried anchovies compliments the spiciness of the roasted chilies so well that it is in my opinion the best possible dish for congee!Reactions: |
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