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Monday, June 6, 2016

Rooh Afza Lassi 玫瑰露酸奶昔



During my stay in India, I was often served with Rooh Afza during summer time at friend’s house, it tasted very similar to a very common drink in Malaysia called "Air Bandung", which is made with Rose syrup, both are very refreshing and delicious, especially when it is mixed with milk.

Roof Afza is a natural concentrated squash/syrup. It is widely used in the month of Ramadan. It is believed to have long lasting cooling effects that provides freshness and energy in the scorching summer.

Beverages made with this syrup have unique flavor and fragrance. The name is also very interesting as Rooh means soul and afza means nourish, so the drink is believed to nourish our souls!

在印度的时候,尤其是夏天时,经常会在朋友家做客时喝到一款印度产的玫瑰露【Rooh Afza】泡制的冷饮,味道和马来西亚的一款玫瑰饮料【Air Bandung】很相似,都是带有玫瑰甜香的甜味饮料。很适合在炎炎夏日的午后饮用。

印巴人相信这款配方用有几款花和几种香草的饮料有消暑保健的作用,所以经常拿来做甜食和冷饮。

Urdu/印度语里【Rooh】是灵魂/灵性的意思,【Afza】代表滋养,营养。所以这款饮料还有安抚灵性的效果哦!




Ingredients:
3 tbsp Rooh Afza Syrup
1 cup Homemade Yogurt/Plain Yogurt
1 cup whole milk
1/2 cup water
1 cup ice cubes

材料:
3 大勺 Rooh Afza 玫瑰露
1 杯 自制原味酸奶/市售优格
1 杯 全脂牛奶
1/2 杯饮用水
1 杯 冰块



Blend together all ingredients listed, serve cold.

把所有材料用搅拌机搅拌匀即可。



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