Monday, April 25, 2016


Chaach or Chaas is a yogurt-based drink dilutes with water, it is normally consumed plain or seasoned with a variety of spices, a very popular drink especially in across India, especially in summer. It is also believed to aid digestion, thus often consumed after a heavy meal.

It is commonly made with yogurt that is a few days old and is more sour in taste, I made this plain Chaach using my homemade yogurt this afternoon,  it is refreshing and very yummy!



Ingredients: (Yield 2 servings)
1 cup of homemade or store-bought plain yogurt
1 1/2 cups of chilled drinking water
1/4 tsp of salt
1/4 tsp of black salt
Some chopped coriander leaves
A pinch of roasted cumin powder

1 杯自制酸奶/优格
1 1/2 杯 冰水
1/4 小勺 食盐
1/4 小勺 黑盐/Black Salt

Blend all ingredients listed in a blender until it is smooth.

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