Sunday, February 20, 2011

【墨西哥牛油果沾酱】Guacamole (Mexican Avocado Dip)



I don't have much idea about Mexican food before I came to the US.  And my first real Mexican food experience was in San Diego during one of my work trips.... and ever since... I am IN LOVE!!

I now make this delicious guacamole dip very often, it is a must have for our movie night.

1 只 熟透的牛油果
1 大勺 柠檬/青柠汁
半只 番茄 (我没加)
2 瓣 蒜(剁成茸)
2 只 小红葱(也可以用大葱,小红葱味道比较浓郁也不带甜味我个人比较喜欢)
1/4 小勺 辣椒粉
1/5 小勺 盐

1 fully ripe Avocado
1 tbsp lemon/lime juice
1/2 medium size tomato (I didn't use it this time)
2 clove of garlic(minced)
2 shallot(you can use half onion too)
1/4 tsp Chili powder
1/5 tsp Salt



Cut the avocado into half, take out the seed and scooped out all that delicious pulp, mash it well using a fork.

Now add chopped tomato, shallot and garlic, salt, chili powder and lemon/lime juice, mix well.

Serve with Corn tortilla chips...

中文版,For Chinese,Click --


  1. Hi there, thanks for stopping by my blog and left a comment. I am just on the first page and already love your blog. I need some time to go through it. Love to get to know you :)

  2. Hi... I love all your cooking.... simply authentic! Welcome to my blog too!

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