Banana Bread Baked By my 3 year old

My son A has been showing a lot of interest in baking lately. Since I have a few ripe bananas lying around at home, I decided to let him bake a simple banana bread.

We had a lot of fun baking and video taping!

Ingredients：

3-4 ripe bananas

1 cup all purpose flour（another 1/3 cup to adjust consistency of batter if needed）

1/2 cup/ 1 stick of butter 

2/3 cup of sugar/brown sugar  （I used 1/2 cup）

1 large egg（beaten）

1 tsp Vanilla Extract

1 tsp Baking Soda

a pinch of salt

1/2 banana, sliced for decoration

some raisins or chocolate chips for decoration

1. Mash banana until smooth.

2. Melt butter in a sauce pan or using microwave. Pour butter into mashed banana and fold using a spatula.

3. Add sugar，salt and baking soda, keep stirring using a spatula, add beaten egg. Continue stirring. Add all purpose flour and stir until smooth.

4. Preheat oven to 350 F/175 C. Lay parchment paper over cooking pan/tray.

5. Pour batter into baking pan/tray, decorate with sliced banana and raisins.

6. Bake for 35-40 minutes. check at 35 minutes by inserting a bamboo sticks into cake, if it come out clean, the cake is done.

中文 -- 香蕉蛋糕